Roasting chestnuts leisurely in a little cast iron pot over a roaring fireplace would be romantic, wouldn’t it? My winter evenings usually include tripping over a problematic Roomba and wrangling my ...

Christina travels to an ancient town in Tuscany that has produced chestnuts for centuries. Chestnuts have been a food source for thousands of years. They can be eaten raw, roasted, ground into flour, ...

Colder weather calls for cozy recipes, and what's more warm and wintery than a roasted chestnut? If you don't have access to an open fire for roasting, don't sweat it. You can use your oven and still ...

While our culinary memories of the American chestnut have mostly faded, the fruit of the "bread tree" as it is sometimes called, remains firmly rooted in European and Asian tradition. Andrea Guastella ...

If the only reason you’re familiar with a chestnut is because you’ve heard “The Christmas Song” by Nat King Cole a hundred times already this holiday season, you’re not alone. Up until recently, I’d ...