A snow storm has never sounded sweeter.

How to Make the Best Simple Salad, According to Famed Chef José Andrés originally appeared on Parade. Chef José Andrés is known for his philanthropy, but he’s also a global celebrity chef and ...

If you thought making an omelette in the microwave would make any professional chef cringe, think again! Spanish chef José Andrés, owner of the 2 Michelin-starred restaurant minibar by José Andrés, ...

Eggs are one of my go-to breakfasts, but on busy mornings when I’m rushing to the office, I normally don’t have time to make an omelet (my preferred egg dish). However, I recently came across this ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Change the Recipe’s author Richard Wolffe goes way back with Andrés, having penned his first book ...

KidScoop Media’s junior reporters stepped in before Live Talks LA to interview Chef José Andrés. The organization provides young reporters the opportunity to integrate their voices into the national ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. It turns out ...