All 2024-born dairy-beef cattle from Pat Carty's farm near Tobercurry in Co. Sligo achieved impressive grades, weights, and ...

Compared to analyst expectations, last Friday’s Cattle on Feed Report held no surprises, as the Jan. 1 head count was 3.2% ...

Fat steers and heifers filled the pens at the Finney County Fairgrounds in the early morning hours of June 3, waiting to be evaluated by Merck Animal Health Live Show Judge Ryan Rathmann. Rathmann is ...

BROOKINGS - Approximately 50 percent of the meat from a beef carcass comes from the chuck and the round and is traditionally sold at the meat counter at a lower price compared to cuts from the rib or ...

A beef carcass is composed of 70 percent to 75 percent water. As it is chilled, water evaporation will cause the carcass weight to decrease. It is not uncommon for a chilled carcass to weigh two ...