Crisp Fall weather has a knack for triggering an urge to stay in and cook warm hearty meals. As you start browsing your recipe cards, you may realize your typical Fall staples like beef stew, chili ...

The beauty of Canadian comfort food lies in how simple ingredients—potatoes, pastry, maple syrup—carry entire histories of culture and resilience. Ever wondered what makes Canadian food so darn good?

While many of us will be gearing up for Thanksgiving in November, Canada gets a head start with their celebrations of this holiday. Canadian Thanksgiving is on October 14 and, just like in the states, ...

This recipe is easy to divide to make smaller quantities. Use any of your favorite cheeses that are good for melting. This makes a nice lunch or weeknight meal when served with a fresh spinach salad ...

This savory breakfast pudding can be prepared the night before through step 2 and baked the next morning. Let the strata chill 2 hours, and it will be nice and moist. If you leave it overnight in the ...

Update, December 10, 2024: The Vermont Agency of Agriculture shut down the Bombardiers’ pie-making operation shortly after this story was published because the couple’s home kitchen was not licensed ...