SCOTT, La. (KLFY) — News 10’s Rodricka Stevens provided an insightful behind-the-scenes look at the process of making boudin. Aubrey Cole, the owner of Don’s Specialty Meats, highlighted that the ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. BASILE, La. (KLFY) — Rhea’s Specialty Meats ...

It was the 2022 Boudin Cook-Off and Acadiana Bacon Fest that inspired amateur boudin makers and best friends Jonathan Linzer and Julius Flugence to go pro. Linzer and Flugence, who started making ...

How did Boudin Boy come to life? See how author and artist Paul Schexnayder found inspiration for his newest character.

Billeaud's Grocery in Broussard, Louisiana, shows WSJ how to make boudin, a local version of sausage made of pork, rice, and various seasonings. Is the Stock Market in a Speculative Bubble? T. Rowe ...

We're now in the semifinal round of The Acadiana's Advocate's first-ever boudin bracket. Now, your job is even harder — all four of these local meat markets are known across the country for making ...

BASILE, La. (KLFY) — Rhea’s Specialty Meats in Basile serves what people in Acadiana call “traditional boudin.” Owner of Rhea’s Specialty Meats, Jude Burton, said it reminds people of homemade boudin.