Michelin-trained chef Henrik Jyrk, having spent years navigating global kitchens from fine-dining institutions to Asian ...

After an acclaimed debut in Delhi last February, The Gathering—one of the most exciting food collaborations in India at the ...

Pathare Prabhu Food Festival, a unique event celebrating the rich and rare heritage of Pathare Prabhu cuisine. Running from March 21 to March 31, 2025 at Courtyard By Marriott, Navi Mumbai, this ...

Together, these openings set the tone for the year ahead, inviting diners to start the new year by eating out thoughtfully, ...

Chef Bombay, a frozen Indian food brand, has released its first brand campaign. The Canadian brand is targeting the U.S. market, including a New York City pop-up over Labor Day Weekend. The 45-second ...

Learn how to make tasty and spicy Chinese Chopsuey with The Bombay Chef Varun Inamdar. Saucy vegetables topped with crisp fried noodles, a popular recipe of Indo Chinese cuisine is Chinese Chopsuey.

Edinburgh restaurant, Bombay Bistro, is spotlighting the naturally nourishing power of Indian cuisine with dishes designed to ...