Benne dosa boasts a crispy, golden-brown exterior.Photo Credit: Instagram/@nehadeepakshah Dosa, the South Indian staple, has captured hearts across the country with its versatility and flavour. From ...

Heat oil in a pot, and then deep-fry chiles until aromatic and puffy. When chiles are crunchy, pull them from the oil. Split the oil between two large frying pans. To one of the pans, add garlic and ...

ASHEVILLE - A hotel management company is on the search for an executive chef to lead its restaurant property after its last recruit left in less than a year. Benne on Eagle’s latest chef shuffle ...

Some other popular variants of the Benne Dosa are the Open Benne Dosa, the Benne Khali Dosa (empty dosa with no filling) or Ondu Benne Dosa (single Benne Dosa). Benne Dosa is most enjoyed as a ...

Experience the rich, buttery delight of Bangalore's iconic Benne Dosa. This indulgent dish, characterized by its crisp edges and soft center, demands generous amounts of butter. Perfect for slow ...

Heirloom grits. Carolina Gold rice. Sea Island red peas. There are a handful of ingredients sure to make appearances on any self-respecting contemporary Southern menu. And among the staples, you can ...

It’s both puzzling and a little gratifying. Whenever you mention dosas to knowledgeable foodies, they look at you a little superiorly and ask, “But do you like benne dosa?” Mumbai restaurant Benne is ...