You might think of dessert when you think of baking. But there are so many ways to incorporate the food preparation method into your meal planning. And if you're in need of savory ideas, baker Erin ...
Erin McDowell shares inventive baking recipes to make whenever the mood strikes. 'Tis the season for baking and this fall is the perfect time to introduce more savory recipes to the mix. Bestselling ...
Giallozafferano.com on MSN
Savory tart with ham, smoked cheese, and potatoes
A savory tart filled with prosciutto, scamorza and potatoes—really, it is like a little slice of Southern Italy on your plate ...
We can't think of anyone who doesn't love a soft and tender cookie. Chocolate chip, peanut butter, oatmeal—no matter the flavor, they make for a sweet treat. But what if cookies weren't limited to ...
Consumer interest in baking and sourdough, which spiked during the pandemic before dipping slightly as the world reopened, is resurging with a particular interest in savory options and simplified ...
Southern Living on MSN
Light Vs. Dark Brown Sugar: The Difference Matters More Than You Think
How these two differ in flavor, color, and baking results.
To transform your baked goods, swap out cow's milk butter for this other type of butter. This expert loves using it in ...
Let’s be honest: There is no perfect substitute for eggs. That may be why their steady rise in price not only hurts in the budget, but also somewhere in the soul. The crackly, golden wisps around the ...
Note: These are especially nice served with a soft goat cheese. Herbes de Provence is a blend of several herbs. Adapted slightly from "Cheese Hors d'Oeuvres" by Hallie Harron. Preheat the oven to 350 ...
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