In a medium bowl, mix salt with 1 c. water. Add apple and let sit 5 to 10 minutes. Strain through a fine-mesh sieve, then rinse apples under cold water. Meanwhile, place 1 c. pretzels in a resealable ...

For Trending Tuesday, CT Buzz’s Natasha Lubczenko and Jillian Andrews are serving up a fun twist on a fall favorite for National Apple Month by making Caramel Apple Bark!

There’s something about the combination of sweet, gooey caramel with crisp, tart apples that just feels cozy and special. These tasty caramel apple desserts will steal the show this season. It’s the ...

NEW HAVEN, Conn. (WTNH) – CT BUZZ’s Natasha Lubczenko and Jillian Andrews teamed up in the Studio Kitchen this morning, to make Caramel Apple Bark. This is a delicious, no-bake treat, with only four ...