We almost always associate the ancient human diet with one of excessive meat, with a few berries mixed in here and there. It's mostly true that early humans ate a diet of what they could safely get ...
Survival World on MSN
An ancient food preservation technique fed civilizations for thousands of years, but it still comes with serious tradeoffs
Image Credit: Survival World ...
As early humans spread from lush African forests into grasslands, their need for ready sources of energy led them to develop a taste for grassy plants, especially grains and the starchy plant tissue ...
(The Conversation is an independent and nonprofit source of news, analysis and commentary from academic experts.) Manuel Domínguez-Rodrigo, Rice University (THE CONVERSATION) Almost 2 million years ...
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