You may have heard rumors that the cheese on your favorite fast food burger isn't really cheese at all. Here's what the Food ...

American cheese – which was actually developed in Switzerland, and patented by a Canadian entrepreneur named James Kraft (yes, that Kraft!) – was originally conceived as a way to extend the shelf life ...

American cheese is classified as a “cheese product” because it’s typically made from a blend of cheese. Sargento’s new natural American cheese actually fits the definition of “cheese.” Our editor says ...

(NEXSTAR) — Wednesday, Sept. 18 is National Cheeseburger Day and there’s no better time to debate the details of a burger. When it comes to cheese on a burger, many restaurants give a variety of ...

Diners reveal the best grilled cheese sandwiches at chain restaurants, from classic American melts to secret menu favorites.

American cheese is a lot of things. It’s not technically “real” cheese the way others are, at least, according to the FDA, which deems it a “pasteurized processed American cheese food.” While it is ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. (NEXSTAR) — Wednesday, Sept. 18 is National ...