Alpro has added a low-fat chocolate custard to its range of dairy-free products. Made from whole soya beans, the chocolate custard has added calcium, a 12-month shelf-life and tastes like conventional ...
Sue Garfitt has been appointed the new CEO of Dutch alternative protein start-up The Protein Brewery. FoodNavigator catches up with Garfitt to ask what factors influenced her decision, what expertise ...
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