Cake, in all its delectable forms, holds a special place in the world of desserts. Whether it’s a humble home-baked one or intricate showstopper whipped up by a professional pastry chef, cake ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

One recipe emerged as my go-to chocolate cake.

There’s something comforting about a Bundt cake. The shape is timeless, the slices are generous, and the flavors feel ...

Although I’m a lover of all cakes, many people I know fall staunchly into one of two camps: team chocolate cake or team vanilla cake. We’ve already reviewed six popular chocolate cake recipes, so it’s ...

Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...

From simple loaves to pretty bundts, it's hard to deny the universal appeal of a buttery, fine-crumbed, not-too-sweet pound cake. Jodie Kautzmann is an editor, baker, and confectioner with more than ...

Editor’s note: This story was originally published in 2020. If you’re stressed about the election, an all-day baking project that results in a cake with a rich flavor and an even richer backstory, ...