A nasty aftertaste followed by a massive hangover. It can be hard to spot the health benefits of tequila. But in Guadalajara, Mexico, not far from the vast fields of blue agave and the world-famous ...
Brian Freedman is a wine, spirits, travel, and food writer; event host and speaker; and drinks educator. He regularly contributes to Food & Wine, and his first book, Crushed: How A Changing Climate Is ...