Puff pastry is not high on my list of foods I like to make from scratch. It’s time-consuming and labor-intensive and I’d rather be eating it than making it. Thankfully, it’s easy to find frozen, ...

Ah, the art of the puff pastry. The seemingly humble dough is used as a flaky base for all number of bakes, from pot pies to turnovers, tarts, and even beef Wellington. But don't let its simplistic ...

Add Yahoo as a preferred source to see more of our stories on Google. Sara Haas Puff pastry is not high on my list of foods I like to make from scratch. It’s time-consuming and labor-intensive and I’d ...